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- More problems with Traditional Chinese Medicine (TCM)
- University of Sydney pulls claims elderberries can fight flu
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- A medical food for depression?
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Monthly Archives: May 2019
More problems with Traditional Chinese Medicine (TCM)
Following a safety investigation by the TGA, Global Therapeutics, is recalling all batches and all pack sizes of its Fusion Hair Tonic and Oriental Botanicals Hairpro capsules, due to the risk of liver injury caused by an ingredient: Fallopia multiflora … Continue reading
University of Sydney pulls claims elderberries can fight flu
https://www.theage.com.au/national/university-of-sydney-pulls-claims-elderberries-can-fight-flu-20190515-p51nij.html The university initially stood by the claim, but on Monday, following repeated questions from The Age and The Sydney Morning Herald it acknowledged there was no evidence to support that assertion. It now has withdrawn the press release and … Continue reading
New WHO Guidelines on risk reduction of cognitive decline and dementia
https://www.who.int/mental_health/neurology/dementia/guidelines_risk_reduction/en/ Relevant to concerns about FSANZ Standard 2.6.5 which has allowed products such as Souvanaid® and Ceretain® to be self-assessed and promoted for the dietary management of Alzheimer’s dementia or related mild cognitive impairment. On supplements, WHO says: Vitamins B … Continue reading
Posted in Advertising, Choosing wisely, Complementary medicine, Natural Therapies
Tagged Alzheimer's Disease, Ceretain, cognitive impairment, food-medicine interface, FSANZ Standard 2.6.5, Grunbiotics, Mediterranean diet, Nutricia, Souvenaid, WHO Guidelines on risk reduction of cognitive decline and dementia
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A medical food for depression?
Neurofolin® (containing 15 mg of L-methylfolate calcium) is a self-declared food for special medical purposes promoted for dietary support of depression management. Advertisments claim that L-methylfolate is, “an active form of folate known to be deficient in individuals with depressive … Continue reading
Posted in Advertising, Complementary medicine, Food, Medicine policy
Tagged FSANZ; TGA
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