Tag Archives: FSANZ

Souvenaid update

Martijn B. Katan PhD, Emeritus Professor of Nutrition, Dept of Health Sciences, VU University, Amsterdam has written a review of this product for the Dutch Medical Journal (Nederlands Tijdschrift voor Geneeskunde). The author has kindly provided an English translation. His review complements my own concerns previous … Continue reading

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Regulations around food-medicine products fail to protect consumers

The Souvenaid® case. by

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Food manufacturers forced to prove health claims?

http://www.pharmacynews.com.au/opinion/food-manufacturers-forced-to-prove-health-claims In this article, Kos Sclavos, Pharmacy Guild of Australia national president, noted, “General level health claims can be supported by either FSANZ pre-approved claims or industry self-substantiated food-health relationships. High level health claims will require pre-approval by FSANZ.” Self-substantiation … Continue reading

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